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Rich Table (Feb 21, 2021)


NEWS FLASH:
 
HALLELUJAH!!! RESTAURANT CLUB REVIVED AFTER ONE-YEAR COVID HIATUS.

Praise the Lord! It had been over a year since the FOUR of us were able to dine together for Restaurant Club and coming together at Rich Table was like being awakened from the dead. Nothing like 12 months of sheltering at home to make you appreciate the beauty and thrill of our friendship.

Everything was so delicious, that neither the SF police sirens, ambulances, or random passserbys could distract from this glorious meal. 



From the cocktails, to the appetizers and mains, everything at Rich Table was so delicious (Dionne's pick!). Maybe it tasted extra great because we'd been so deprived of one another's company, or maybe this has always been a totally killer restaurant - either way, it made me hyper and so excited to be here! We'd all missed this sooooo much. We can only pray that it's all up from here for 2021!

We had:TONNARELLI pasta with sea urchin. Amazing!

The fish was so buttery, it just melted in your mouth and was so beautiful:


We didn't spare ourselves and had all 3 desserts!

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