Tartine Manufactury was Dionne's pick. Located in dogpatch/Potrero Hill, the restaurant originates from Tartine Bakery (yum), so the bread was super fresh and delicious. Scrumptious dessert featured here. And of course the food was super fresh and delicious. This was a fun summer spot -- 8/18/19.
Restaurant Club started in May 2005 with Julia, Gail, Dionne and Stephanie, who all take turns picking the restaurant of their choice. Three main rules: (1) the person choosing must pick a restaurant they've never been to; (2) ordering dessert is mandatory and (3) guests must be female. We're eating (and drinking) our way through San Francisco...